Tag Archives: backpackers

Island Vibes

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Welcome to Si Phan Don (Four Thousand Islands), Mekong archipelago, Laos, land of the Lotus Eaters.

A place to mellow your days away, blissing out in hammocks, supping on fresh fish, straying no father than heat dictates. For amusement: a spot of ‘tubing’; an attempt at fishing; a leisurely bike ride.

The only thing you need tax your mind about is which side of the island to stay on – sunrise or sunset?

exodus, joining the hordes for the boat ride to Don Det

exodus, joining the hordes for the boat ride to Don Det

find a bamboo shack (or tepee) and settle in

find a bamboo shack (or tepee) and settle in

location, location, location (howz the serenity?)

location, location, location (howz the serenity?)

a delicious meal of 'laap', the nation dish of Laos

a delicious meal of ‘laap’, the national dish

Richie goes local

Richie goes local

remarkable mango tree, awaiting the rain to bud some fruit

remarkable mango tree, awaiting the rain to bud some fruit

cold noodle breakfast

cold noodle breakfast (Paul got the runs shortly after this one… me and Rich fared better)

bamboo fishing rigs designed  to ensnare a rainy season catch

bamboo fishing rig designed to ensnare a rainy season catch

cooling down with a watermelon shake. Easy on the sweetened condensed milk!

cooling down with a watermelon shake. Easy on the sweetened condensed milk!

Don Khon wat

Don Khon wat

Mekong rapids, Li Phi falls, Don Khon

Mekong rapids, Li Phi falls, Don Khon

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The Many Temptations of Dali Old Town

Dali, in China’s Yunnan province, is a pleasant place to connect and re-root. There’s plenty of sunshine, good food and a multitude of comforts: hot showers, western loos, pizza, cake and coffee. Invasive foreign species like Brits, Aussies, Japanese and Canadians have long found a toehold in Dali, grafting themselves onto the cultural landscape. Yunnan is, after all, China’s most biodiverse province.

The melange of east and west, old and new works magic on Chinese tourists, who flock from all over the country to experience a neat and palatable version of their history. Trailing like unruly schoolchildren behind garishly dressed Bai cheerleaders, they traverse the city form south to north, parting enthusiastically with money for broiled Dali cheese, roast chestnuts and bolts of blue and white hand-dyed batik. Chinese tourists with oversized Nikon cameras startle hippy travellers, who make faces behind cocked pints of beer. “5 kwai a photo,” the reluctant models joke.

Bai tour guides, representatives of one of the region's ethnic minorities

Bai tour guides, representatives of one of the region’s ethnic minorities

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Filed under Architecture & Design, Culture, Earth Care, Food, History, Philosophy, Social Justice, Travel